Is Stone Coated Cookware Safe?
Stone coated cookware is generally considered safe as long as it is used and maintained appropriately. The non-stick coating is made of a mixture of natural minerals and ceramic, which means it is free from toxic chemicals such as PFOA and PTFE. However, overheating or scratching the surface of the cookware may cause the coating to peel or release particles that can be harmful if ingested. Therefore, it is important to follow the manufacturer’s instructions for use and avoid using metal utensils, high heat, and abrasive cleaners to ensure the longevity and safety of your stone coated cookware.