What Should I Season My Spaghetti Meat With?
Spaghetti meat can be seasoned with a variety of herbs and spices based on your preference. Common seasonings include salt, black pepper, garlic, oregano, basil, parsley, and red pepper flakes. You can also add onion, bell pepper, and celery for additional flavor. Italian seasoning blends are also a popular choice for spaghetti meat. Experiment with different herbs and spices to find the perfect seasoning combination for your spaghetti meat.