How Do You Reheat A Whole Smoked Turkey Without Drying It Out?
To reheat a whole smoked turkey without drying it out, preheat the oven to 325°F. Place the turkey in a roasting pan with a little bit of chicken broth or water in the bottom of the pan. Cover the turkey with foil and heat for about 10-12 minutes per pound, until the internal temperature of the turkey reaches 165°F. Baste the turkey with the broth/water mixture every 30-45 minutes to keep it moist. Once heated through, remove from the oven and let it rest for at least 15 minutes before carving.