What Is Black Bean Sauce Made Of?
Black bean sauce is typically made of fermented black soybeans, garlic, ginger, soy sauce, sugar, rice wine, and sometimes chili peppers. These ingredients are usually blended together to form a paste or sauce, which is commonly used in Chinese, Korean, and other Asian cuisines to flavor stir-fried dishes and noodle recipes. Some variations of black bean sauce may also include other spices or aromatics like onion, scallions, or sesame oil.