What Kind Of Cheese Is Good On Steak?
Blue cheese and Gorgonzola cheese are excellent choices to pair with steak. The distinctive flavor of blue cheese is strong enough to balance the richness of a perfectly grilled piece of steak. Its creamy texture blends well with the juicy meat. Gorgonzola cheese is traditionally used in Italian cooking and its sharp and tangy taste is perfect for enhancing the flavor of steak. It also melts well, making it a good choice for topping the steak.