What Can I Do With So Many Apricots?
There are several delicious ways to use up a surplus of apricots. You could make jam, chutney, or sauce. Another option is to bake them into a pie, tart, or crisp. Apricots also pair well with cheese, so you could make a fruit and cheese board or use them in a salad. Lastly, you could freeze them for later use in smoothies or as a topping for yogurt or oatmeal.