What Can I Do With A Lot Of Bacon?
There are plenty of delicious ways to use a lot of bacon. You can cook it up and freeze it to add to dishes like soups, salads, and sandwiches, or chop it finely and use it to flavor dishes like pasta carbonara or quiche. Bacon can also be turned into snacks like candied bacon or bacon-wrapped dates, or used as an ingredient in homemade sauces and dressings. Feel free to experiment and have fun with this versatile, delicious ingredient.