How Long Do Dry Unsoaked Beans Take To Cook?
Dry unsoaked beans typically take about 1 to 2 hours to cook, depending on the type of bean and the cooking method used. Some beans like black beans and navy beans cook faster than others like chickpeas and kidney beans. Cooking methods like soaking the beans overnight or using a pressure cooker can reduce the cooking time. It is important to ensure that the beans are fully cooked before consuming, as undercooked beans can be harmful and cause digestive discomfort.