What Do You Use Beef Broth For?
Beef broth is a versatile ingredient that can be used in a variety of recipes to add flavor and richness. It is commonly used as a base for soups and stews, but can also be used to add depth of flavor to sauces, gravies, and marinades. Beef broth can also be used to cook grains, such as rice or quinoa, to give them a richer, more savory taste. Additionally, it can be used as a substitute for water when braising meat or vegetables, or when making a pot roast.