What Food Is Served At A Cocktail Hour?
Typically, light finger foods and hors d’oeuvres are served at a cocktail hour. These can include items such as small sandwiches, cheese and crackers, vegetable crudités, meatballs, and savory pastries. The focus is on small portions that can be enjoyed while mingling and sipping on cocktails. The menu can vary depending on the occasion and host’s preferences.