Why Are My Chocolate Crinkle Cookies Flat?
There are a few reasons why chocolate crinkle cookies might turn out flat. One possible cause is that the dough was not chilled for long enough before baking, causing the cookies to spread more during baking. Another possible factor is that too much butter was used, making the dough too soft and causing the cookies to flatten out. Additionally, if the oven temperature is too high, the cookies may spread out too much before they have a chance to set, resulting in flat cookies.