How Long Do I Grill A Ribeye Steak For Medium?
To grill a 1-inch thick ribeye steak for medium, it should be cooked for about 4-5 minutes on each side over high heat. This will give it a nice sear on the outside and leave it juicy and pink on the inside, which is the perfect temperature for medium. However, cooking time may vary depending on the thickness of the steak, so it’s always best to use a meat thermometer to ensure it reaches an internal temperature of 135-140°F.