How Do You Soften Carrots For Salad?
To soften carrots for salad, first peel them and chop them into small pieces. Then, place them in a pot of boiling water and let them cook for 2-3 minutes until they are slightly tender. Drain the carrots and rinse them with cold water to stop the cooking process. Alternatively, you can microwave the chopped carrots with a small amount of water for 2-3 minutes until they are slightly softened. Once softened, add the carrots to your salad and enjoy!