What Is Nutmeg Commonly Used In?
Nutmeg is commonly used in both sweet and savory dishes, including pies, cakes, custards, sauces, soups, stews, and meat dishes. It is also used in hot beverages such as eggnog and mulled wine, as well as in cocktails and liqueurs. In addition to its culinary uses, nutmeg is also used in traditional medicine to treat various ailments. It contains compounds that have sedative and anti-inflammatory properties, making it useful for treating anxiety, insomnia, and inflammation.