Why Is My Peanut Brittle Not Brittle?
There could be a few reasons why peanut brittle may not turn out brittle. One reason could be that the sugar syrup was not cooked to the right temperature, causing it to remain too soft. Another reason could be that the candy was not cooked long enough, resulting in a chewy texture instead of a hard and crunchy texture. Humidity can also affect the final texture of peanut brittle, making it more prone to softening.