What Kind Of Chowders Are There?
There are various types of chowders available that can be made from different ingredients such as seafood, clam, corn, potato, chicken, and vegetables. Seafood chowder is the most popular one, typically made with fish, shrimp, crab, and clams. New England clam chowder is a creamy, milk-based soup with clams and potatoes. Corn, potato, and chicken chowders are also famous in different regions of the world, made with different base stocks and ingredients. Vegetarian chowders are popular with ingredients such as carrots, celery, tomatoes, beans, and mushrooms used to make them hearty and flavorful.