There are many different ingredients that can be used to thicken white chicken chili including cornmeal, masa harina, flour, or a slurry of cornstarch and water. Some recipes also call for the addition of cream or sour cream which will not only thicken the chili but also create a creamy texture. Be sure to add any thickeners gradually and adjust to your desired consistency.

To prepare bell peppers, first wash them thoroughly under running water and pat dry with a towel. Cut off the top stem and remove all the seeds and white membranes from the inside. You can slice them however you like, into thin strips, chunks, or halves. You can then sauté, roast, grill, or stuff the bell peppers with your favorite ingredients. You can also add them to salads, soups, stews, or pasta dishes to add extra flavor, color, and nutrition to your meals.

Kirkland’s Margarita Mix is a popular bottled mix that’s become a go-to for many margarita aficionados. It’s affordable, easy to find, and can be served on the rocks or blended with ice for a delicious frozen margarita. However, their Strawberry Margarita flavor comes with a few additional considerations. If you are new to this drink, … Read more

To keep egg muffins from getting soggy, it is important to bake them long enough to cook the eggs thoroughly. Additionally, it is helpful to add dry ingredients such as chopped vegetables and cheese to absorb moisture. Once they are baked, remove them from the muffin tin and let them cool on a wire rack to prevent the bottoms from getting soggy. Store them in an airtight container in the refrigerator and reheat them in the oven or toaster oven to maintain the crisp texture.

To make thick red bean gravy, start by soaking 2 cups of red beans overnight. Next, drain and rinse the beans and add them to a pot with 6 cups of water and bring to a boil. Reduce the heat and simmer for 1.5-2 hours until the beans are soft. In another pan, sauté onion, garlic, and other spices, then add the cooked red beans along with their cooking liquid and simmer for an additional 30 minutes. Finally, blend the mixture in a blender until smooth and adjust the consistency with more water if needed. Serve hot over rice or mashed potatoes.

There are a few reasons why your Keurig may be making watered-down coffee. One possibility is that you are using too large of a cup size setting, causing the coffee to be diluted with too much water. Another possibility is that the machine needs to be descaled, as mineral buildup can affect the machine’s performance. Finally, using older or stale K-cups can also result in weaker coffee.

Mold is generally not harmful to worms in small amounts and can even play a beneficial role in breaking down organic matter in the worm bin. However, if the mold growth becomes excessive, it can create a slimy and anaerobic environment which can be harmful to the worms. To prevent mold from becoming a problem, it is important to maintain proper moisture levels and aeration in the worm bin, avoid overfeeding, and remove any moldy food or bedding.

The number of calories in Starbucks coffee varies widely depending on the type of drink and the size of the serving. For example, a 16 ounce Caramel Macchiato contains 250 calories, while a 16 ounce Mocha Frappuccino has 410 calories. It’s important to check the nutrition information for each specific drink to understand how many calories you are consuming.

Nightlife is booming in Houston, with bars and nightclubs bustling with patrons every weekend. One popular feature at these establishments is the bottle service, wherein customers pay for a VIP table and a designated server who will pour drinks and entertain them throughout the night. The person serving these tables is commonly known as a … Read more

The worst apples for applesauce are ones that are too sweet or too soft, as they will make the sauce too sweet and mushy. Examples of such apples are Red Delicious, Golden Delicious, and Granny Smith. It is best to choose apples that are tart and firm, such as Jonathan, McIntosh, or Rome apples, for better flavor and texture in applesauce.