How Do You Know When Tamales Are Done Steaming?
To know when tamales are done steaming, check the texture of the masa (dough). If it is firm and separates easily from the corn husk, then the tamales are done. Additionally, the husk will also come off easily. This usually takes around 1.5 to 2 hours, depending on the size and thickness of the tamales. Remember to check the water level periodically and add more if needed to prevent burning or drying out the tamales.