What Goes With Rhubarb And Ginger?
There are several foods that pair well with rhubarb and ginger, including strawberries, vanilla ice cream, citrus fruits, and pork. Additionally, baked goods such as cakes, tarts, and crumbles can also incorporate these flavors. The tartness of the rhubarb is balanced by the warmth and spice of the ginger, making it a versatile combination for both sweet and savory dishes.