How Do You Cook Halibut So Its Not Dry?
To cook halibut so that it is not dry, it is important to not overcook it. Halibut is a delicate fish that can easily become dry and tough if cooked for too long. One way to prevent this is to cook it quickly over high heat, such as grilling or searing in a hot pan. Another way is to bake or roast the halibut in the oven, but with a moist cooking method such as cooking it in parchment paper or with a sauce to keep it from drying out. It is also important to not salt the fish until just before cooking, as salt can draw out moisture.