How Do You Manufacture Hard Candy?
To manufacture hard candy, a mixture of sugar, corn syrup, water, and flavorings are heated over high heat until it reaches the desired temperature. The candy is then poured into molds or onto a flat surface to cool and harden. Colors and additional flavors can be added during the cooking process or after the candy has cooled. Once the candy has fully hardened, it is usually wrapped in individual pieces for distribution.