What Does Red Cabbage Go Well With?
Red cabbage goes well with a variety of ingredients, including apples, carrots, onions, vinegar, honey, mustard, and bacon. It is commonly used in coleslaw, salads, stir-fries, soups, and stews. The sweet and tangy flavor of red cabbage pairs especially well with savory dishes and meats such as pork, beef, and duck. It can also be a colorful addition to vegetarian and vegan dishes like grain bowls or tacos. Experiment with different flavor combinations to find what you like best.