How Long Does It Take To Cook A Cob Of Corn?
On average, it takes around 10-15 minutes to cook a cob of corn. This can vary depending on the method of cooking, such as boiling, grilling, or roasting, and the size and freshness of the corn. It’s important to cook the corn until it is tender and can be easily pierced with a fork. Overcooking can result in tough and chewy kernels, while undercooking can make the corn hard to chew.