Can You Use Coconut Milk Instead Of Cream In Cocktails?
Yes, coconut milk can be used instead of cream in cocktails for a dairy-free option, but it will change the flavor profile of the drink and make it more tropical. Cream and coconut milk have different fat contents, so the consistency of the drink may also change slightly. It is important to note that some cocktail recipes may call for cream specifically for its texture and taste, so substituting with coconut milk may not always work.