How Do You Make Crock Pot Mashed Potatoes Moist?
To make crock pot mashed potatoes moist, you can add enough liquid such as chicken broth or heavy cream while cooking. You can also add a tablespoon of butter for extra creaminess. It is important to stir occasionally and check the texture to prevent overcooking, which can cause dryness. Finally, you can keep the crock pot on the “keep warm” setting, or transfer the mashed potatoes to a serving dish and cover with foil until ready to serve.