What Is Chinese Orange Sauce Made Of?
Chinese orange sauce is typically made of orange juice, soy sauce, rice vinegar, brown sugar, garlic, ginger, and cornstarch. These ingredients are combined in a saucepan and cooked until the mixture thickens into a sweet and tangy sauce. Some variations may add chili flakes for a spicy kick or use orange zest for a stronger orange flavor. Chinese orange sauce is commonly used as a glaze for stir-fried and grilled dishes or as a dipping sauce for appetizers.