Can I Roast Turkey Ahead Of Time?
Yes, you can roast a turkey ahead of time. It’s best to cook the turkey until it reaches the desired internal temperature, then let it cool before storing it in the refrigerator. Reheat it in the oven before serving. However, keep in mind that reheating a large bird can be tricky and may result in dry meat. For best results, consider reheating the turkey slices in a flavorful sauce or gravy to keep them moist and tender.