What Can I Use If I Dont Have Baking Soda?
If you don’t have baking soda, you can use several other ingredients as a substitute based on your recipe’s needs. For example, you can use baking powder, cream of tartar, vinegar, lemon juice, or even buttermilk as alternatives. However, the proportions may vary, and the result may differ slightly from the original recipe. So, it’s always better to check the recipe and ingredient quantities before substituting any other compound for baking soda.