How Do You Skewer Jumbo Shrimp?
To skewer jumbo shrimp, first peel and devein them. Leave the tail intact. Thread the shrimp onto the skewer lengthwise, ensuring that they are straight and evenly spaced. Push the skewer through the top of the tail and out through the head of each shrimp. Leave a little space at each end of the skewer to allow for easy handling. Brush the shrimp with oil and season with salt and pepper or other desired spices before grilling or broiling.