Is Quiche Crust Different Than Pie Crust?
Yes, quiche crust and pie crust are different. Quiche crusts are typically made with a higher proportion of butter to flour, resulting in a flakier and richer crust. Additionally, quiche crusts often include a small amount of sugar, whereas pie crusts typically do not. Quiche crusts may also be blind baked before filling, while most pie crusts are filled unbaked.