What Are Abbreviations For Cooking?
Abbreviations for cooking are shortened versions of common cooking terms used in recipes to save time and space. Some of the most commonly known abbreviations include tsp (teaspoon), tbsp (tablespoon), oz (ounce), lb (pound), and min (minute). These abbreviations can be found in cookbooks, online recipe websites, and even on food packaging. It is important to be familiar with these abbreviations to avoid confusion and mistakes when cooking.