What Can I Add To Bolognese Flavor?
There are many different ingredients that can be added to bolognese to enhance its flavor, such as garlic, onions, carrots, celery, red wine, bay leaves, tomato paste, and herbs like oregano and thyme. Some people also like to add mushrooms or pancetta for additional depth of flavor. Ultimately, the key to a delicious bolognese is to balance the sweetness of the tomato with the savory elements and to let the sauce simmer for a long time to allow the flavors to meld together.