What Is The Difference Between Pork Loin Chops And Pork Rib Chops?
Pork loin chops and pork rib chops originate from different parts of the pig. Loin chops are cut from the loin, which is a muscle located along the pig’s spine and is relatively lean and tender. On the other hand, rib chops are cut from the rib section and contain a mix of meat, fat, and bone. Rib chops have more marbling than loin chops, making them juicier and more flavorful but also higher in fat. Both types of chops can be cooked in a similar way but may differ in cooking time and seasoning.