Does Cornmeal Make Pizza Crust Crispy?
Using cornmeal in pizza dough or sprinkling it on the baking surface can help create a crispier crust. Cornmeal creates a crunchy texture on the bottom of the pizza dough and adds flavor to the crust as well. However, it should be noted that using too much cornmeal can cause the crust to become dry and overly crunchy, so it is best to use it in moderation.