What Is The Difference Between Dijon Mustard And Regular Mustard?
Dijon mustard is a type of mustard made with brown or black mustard seeds, white wine, vinegar, and salt. It has a more potent taste and a smoother consistency than regular yellow mustard, which is made with yellow mustard seeds, vinegar, and turmeric. Dijon mustard is also a key ingredient in many French recipes and is commonly used as a condiment for sandwiches, salads, and meats.