How Do You Make Caramelized Pork And Eggs?
To make caramelized pork and eggs, start by marinating sliced pork belly in a mixture of fish sauce, sugar, black pepper, and garlic for at least 30 minutes. Cook the marinated pork in a pan until caramelized and crispy, then remove from the pan and cook beaten eggs in the same pan until set. Serve the caramelized pork over the eggs and top with sliced scallions.