Is It Better To Use Fresh Or Dried Herbs?
Both fresh and dried herbs have their own benefits and drawbacks. Fresh herbs have a stronger flavor and aroma, but they are more perishable and may spoil quickly. On the other hand, dried herbs last longer and can be stored easily, but their flavor and aroma may not be as potent as fresh herbs. Ultimately, it depends on personal preference and the recipe being used. Some dishes may benefit from the brightness and freshness of fresh herbs while others may benefit from the more concentrated and intense flavor of dried herbs.