Whats In An Impossible Patty?
The Impossible patty is made from plant-based ingredients, including water, soy protein concentrate, coconut oil, sunflower oil, natural flavors, 2% or less of potato protein, methylcellulose, yeast extract, cultured dextrose, food starch modified, soy leghemoglobin, salt, mixed tocopherols (vitamin E), and ascorbic acid (vitamin C). The most significant ingredient is soy protein concentrate, which provides the texture and protein needed to mimic real beef. Soy leghemoglobin, derived from soy plants, is responsible for the meaty aroma and flavor that makes the Impossible patty taste like real beef.