What Store Bought Foods Are Gluten Free?
There are numerous store-bought foods that are gluten-free, including fresh fruits and vegetables, rice, corn, quinoa, gluten-free bread, crackers, pasta, chips, cereals, and some pre-packaged meals and snacks. Many brands now clearly label their products as gluten-free, making it easier for those with gluten sensitivities to identify safe options. It’s important to always read ingredient labels and look for certified gluten-free products to ensure that they are free from gluten-containing ingredients and cross-contamination.