What Is The Difference Between A Milk Steamer And Frother?
A milk steamer is designed to heat and create steam to warm up milk for espresso-based drinks, while a milk frother is designed to whisk and aerate milk to create a thick, creamy foam for cappuccinos, lattes, and other coffee beverages. While both devices can produce warm milk, the main difference is in how they alter the milk’s texture and consistency. A milk steamer is ideal for those who prefer a warmer, smooth texture with a thin layer of foam, while a frother is ideal for those who want a thick, velvety foam on top of their espresso-based drinks.