Is Fudge Supposed To Be Hard Or Soft?
Fudge can come in both hard and soft varieties, depending on the recipe and cooking method used. Traditional fudges are usually soft and creamy and made with ingredients like sugar, cream, and butter. However, newer recipes can result in a harder, crystallized texture due to the use of corn syrup and other additives. Ultimately, the desired texture of fudge is a matter of personal preference.