What Temperature Do You Cook Fish On A Pellet Grill?
The temperature you cook fish on a pellet grill depends on the type of fish and the recipe you are using. Generally, fish should be cooked at a temperature between 350-400°F for 8-10 minutes per inch of thickness. However, if you are cooking a delicate fish like tilapia, it may be best to cook it at a lower temperature, around 325°F, for a longer period of time to prevent it from falling apart. It is always best to follow the specific recipe and guidelines for the type of fish you are cooking.