How Long Does It Take To Cook White Rice On The Stove?
Cooking white rice on the stove usually takes around 18-20 minutes. Bring water and rice to a boil, then reduce heat to low and cover the pot. Allow the rice to simmer for 18-20 minutes until it is tender and fluffy. Once done, remove from heat and let it sit covered for 5-10 minutes before fluffing with a fork and serving.