Is It Ok To Cook Chicken On A Beer Can?
Yes, it is perfectly safe to cook chicken on a beer can as long as proper food safety guidelines are followed. The can should be empty and clean, and the chicken should reach an internal temperature of at least 165°F to kill any harmful bacteria. It’s also important to handle the chicken and the can with clean hands and utensils to avoid cross-contamination. Cooking chicken on a beer can can result in moist and flavorful meat, but it’s important to use caution and follow proper food safety procedures.