Should You Soak Yukon Gold Potatoes Before Cooking?
It is not necessary to soak Yukon Gold potatoes before cooking them. However, some people prefer to soak them for about 15-20 minutes to remove excess starch and improve their texture. Soaking can also make them more crispy if they are going to be fried or roasted. Ultimately, whether or not to soak Yukon Gold potatoes is a matter of personal preference.