Does Artichoke Dip Freeze Well?
Yes, artichoke dip can be frozen, but it may change in texture and taste once thawed. When freezing, make sure it is tightly covered or sealed in an airtight container to prevent freezer burn. Thaw the dip in the refrigerator or microwave before reheating it in the oven or on the stovetop. Stirring the dip frequently during reheating can help redistribute any separation that may have occurred during freezing.