Adding cornstarch to meringue helps to stabilize the mixture and prevent it from collapsing or weeping. The cornstarch acts as a binding agent that helps to keep the air bubbles in the meringue intact and maintain its shape. It also gives the meringue a slightly softer and chewier texture.

Chasseur is a French sauce made with a base of finely chopped shallots, mushrooms, and tomato paste, often finished with red wine. It is typically served over meat, especially chicken or beef. The word “chasseur” means “hunter” in French, so the sauce is thought to have originated as a sauce used in hunting dishes.

Using cornmeal in pizza dough or sprinkling it on the baking surface can help create a crispier crust. Cornmeal creates a crunchy texture on the bottom of the pizza dough and adds flavor to the crust as well. However, it should be noted that using too much cornmeal can cause the crust to become dry and overly crunchy, so it is best to use it in moderation.

Ground beef fat can be used in multiple ways in cooking. It can be used to flavor dishes such as soups, sauces, and stews. It can also be used to fry foods and add moisture to burgers or meatballs. However, excessive consumption of ground beef fat can be unhealthy, so it is important to use it in moderation and balance it out with healthy ingredients. Additionally, it is important to properly dispose of excess beef fat and grease to avoid clogged drains and other environmental issues.

To make liquid hand soap out of Castile soap, you will need to grate the Castile soap bar and mix it with water in a pot. Heat the mixture until the soap has completely dissolved, then add in essential oils and glycerin. Stir it thoroughly, then transfer it to a container with a pump. Shake it well before use and enjoy your homemade liquid hand soap!

No, a chicken leg is not the same as a drum. A chicken leg includes the drumstick and the thigh attached together, while a drum only refers to the lower part of the leg, which is the drumstick. However, people may use the terms interchangeably in casual conversation.

Oysters Bienville originated in New Orleans, Louisiana, in the United States. The dish is named after Jean-Baptiste Le Moyne de Bienville, the French explorer who founded the city of New Orleans. Oysters Bienville is a classic Creole dish that was invented in the famous French Quarter restaurant Antoine’s in the late 19th century. The dish consists of oysters on the half shell topped with a mixture of shrimp, bacon, green onions, herbs, breadcrumbs, and a cream sauce.

Raw fish can be consumed as sashimi or sushi, marinated or cured as ceviche, used to make fish tartare or carpaccio, or cooked in various ways such as grilling, baking, frying or poaching. It can also be used in soups and stews and as an ingredient in sushi rolls or poke bowls. However, it is essential to handle raw fish safely and ensure it is fresh and of high quality to avoid the risk of foodborne illness.

Cachapas are a traditional Venezuelan food and are made of sweet corn that has been pureed into a batter and mixed with butter, salt, and sugar. The batter is then cooked on a griddle or skillet until golden brown. Cachapas are typically served with a variety of toppings such as cheese, ham, and avocado.

To get a lube stain out of sheets, first blot the excess lube with a paper towel. Then sprinkle baking soda over the stain and let it sit for a few hours. Afterward, vacuum up the baking soda and apply a small amount of dish soap and warm water to the stain, gently rubbing it in with a cloth. Rinse with water and repeat if necessary. Finally, wash the sheets in the washing machine with laundry detergent and a stain-fighting booster.