What Is The Method Of Mixing Pancakes?
The method of mixing pancakes typically involves combining dry ingredients like flour, sugar, baking powder, and salt in one bowl. In another bowl, the wet ingredients like milk, eggs, and butter are mixed together. The wet ingredients are then added to the dry ingredients and whisked together until a smooth batter is formed. Some recipes may call for letting the batter rest for a few minutes while others do not. The batter is then ladled onto a hot griddle or frying pan to cook until golden brown on both sides.