How Do You Open A Can Without A Can Opener Or Spoon?
One method to open a can without a can opener or spoon is to use a sharp knife or a pair of scissors. With the knife or scissors, puncture the top of the can and then cut along the edges until the lid comes off. Another way is to rub the can lid on a rough surface, such as concrete or a rock, until it weakens enough to pry it off. However, it’s important to use caution when opening a can using either of these methods to avoid injury from the sharp edges or puncturing the can.