How Do You Defrost Frozen Jello?
To defrost frozen Jello, remove it from the freezer and let it sit at room temperature for 1-2 hours. Alternatively, place the Jello in the refrigerator for a few hours or overnight. Do not try to speed up the thawing process by microwaving the Jello or running it under hot water, as this can cause the texture to change and may result in uneven melting. Once the Jello has thawed, it can be eaten as-is or used in recipes.