Can You Freeze Cooked Butternut Squash Soup?
Yes, cooked butternut squash soup can be frozen. However, it is important to cool the soup to room temperature before storing it in a freezer-safe container. It is also recommended to leave some space at the top of the container to allow for expansion as the soup freezes. When reheating the frozen soup, it may be necessary to add some liquid and stir occasionally to ensure even heating.