Whats The Difference Between Beef Stew And Beef Stroganoff?
Beef stew is a hearty one-pot meal made by simmering beef with vegetables in a rich broth or gravy. Beef stroganoff is a Russian dish made with sautéed beef strips, mushrooms, and sour cream sauce served over noodles or rice. The main difference is in the cooking method and seasoning used in each dish. Stew is typically cooked for a long time to tenderize the meat and infuse the flavors, whereas stroganoff is cooked quickly over high heat to keep the beef tender and the sauce creamy. Stroganoff also has a tangy flavor due to the addition of sour cream, while stew is more savory and hearty.