What Are The Different Types Of Eggs Benedict?
Eggs Benedict is a breakfast dish that typically consists of a toasted English muffin, a slice of Canadian bacon or ham, a poached egg, and hollandaise sauce. However, there are several variations to this classic dish, such as the Florentine (with spinach), the Royale (with smoked salmon), and the Californian (with avocado). Other variations may involve replacing the ham or bacon with crab meat, lobster, or even corned beef hash. The possibilities are endless, and each type of Eggs Benedict offers a unique flavor that is sure to please any palate.